If You Succeed.
Friday, August 31st, 2007The recent report that the long-shuttered Liquors is finally set to morph into a new business reminded me of how much I miss that joint. It was a funky, loose-limbed place with casual, refreshingly reasonably priced good food, characteristics that aren’t in evidence as much as they should be by now in this neighborhood’s restaurants. When Bodegas opened, I expected more of the same but was surprised to find it hit-or-miss, with an increasingly obviously disgruntled staff in the last months it was operating. The restaurants (along with their Bed-Stuy sister Lewis & Ruby’s) shuttered abruptly last year, rumors flew, Dana Rubinstein investigated, and the spaces were rented. Just another small business down in flames — next, right?
But these are also people’s dreams we’re talking about. It’s easy for those of us who’ve never established our own businesses to play armchair quarterbacks, but the challenges and risks — financial, emotional, mental — involved in opening and running a store or restaurant are not for the faint of heart. The fortitude it requires is on full display in If You Succeed, an hour-long documentary about Christian Dennery and Dolores Lagdameo’s effort to build on the promise of Liquors by opening Bodegas — as well as their effort to hold their family together. A tantalizing preview of the film is on view here; Fort Greene-based filmmakers Augusta Palmer and Chris Arnold screened it at the Little Rock Film Festival in May and will present it again at the San Francisco Documentary Festival in October. Augusta and Chris are investigating distribution channels, and I certainly hope that at least one local venue — anyone at BAMcinématek out there? — will make it possible for the FG/CH community to see it.
Little Rock native Augusta very kindly took the time to answer a few questions about the documentary, the aftermath of the restaurants’ failures, and Cultural Animal, her company with co-director and husband Chris. Get the scoop after the jump.









